The pandemic has fundamentally changed our consumption habits and, with many restaurants closed for dining in, suppliers around the world are feeling the pinch as their usual customer base shrinks. To help farmers in France, Burger King snapped up an extra 200 tons of potatoes that otherwise would not have been sold. But what was…
Adweek Feed
In a world where nearly everyone is always online, there is no offline.
More Stories
Dino Burbidge joins WOO to spearhead creative focus
Here’s What the New CBS Evening News Will Look Like
Lumo billboards remind Kiwis to skip the supermarket chaos for Bargain Box