After a spike during the height of the Covid-19 pandemic, frozen food sales have remained elevated. Shorter cooking times, ease of use and longer shelf life are all potential reasons for this surge in popularity, but it doesn’t hurt that these days consumers can get many of their favorite comfort foods in the frozen aisle….
Adweek Feed
In a world where nearly everyone is always online, there is no offline.
More Stories
Capsule’s Pitch Deck Helped It Raise $12M—and Land Brands Like Instacart and HubSpot
Doner Takes Ross-Simons’ Media AOR from Kepler
Joe Monte Starts Reporting Career at WTIC in Hartford